About Us
Welcome to our family-owned cakery, where every dessert is made with love and a whole lot of butter! After 10 wonderful years of baking in Massachusetts, we’ve brought our passion for sweet treats down to South Carolina—and we couldn’t be happier to serve our new community.
Everything we create is made completely from scratch using simple, quality ingredients. Our recipes have been lovingly tested (and taste-approved!) by family, friends, and neighbors to make sure every bite is just right.
From classic favorites to custom creations, we’re here to make life a little sweeter—one cake at a time.🍰✨
Doggy Cake Ingredients
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Whole wheat flour
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Carrots
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Eggs
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Unsweetened applesauce
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Natural peanut butter
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Cream cheese
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Flaxseed
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Bacon bits
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Parsley
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Milk
Storage & Serving
Doggy cakes are made with fresh ingredients and should be treated just like a human cake. Refrigerate any leftovers promptly and enjoy within 3–5 days. For the best taste and texture, allow the cake to sit at room temperature for a few minutes before serving.
Brown Sugar bacon cupcake with maple buttercream and topped with bacon bits.
Peach Strudel Cupcakes are buttery peach cupcakes topped with cinnamon frosting and crunchy streusel crumble for a sweet, bakery-style treat.
